St Patrick's Day Specials at the Toffee Club, Portland Oregon
This St Patrick’s Day, we invite you to enjoy these delicious, Irish-inspired specials. These specials will be served from 1 PM on Sunday 17th March. Get them before they’re gone!
We love our pies here at the Toffee Club, so we celebrate the legacy of St. Patrick with our St. Paddy's day pie. This rich creamy delectable special is made with two types of bacon, roasted leeks, juicy carrots, and potatoes, rendered down with our signature cider. The St. Patty's day pie will be paired with mash potatoes and mushy peas.
If you’re looking for comfort in a bowl this St. Patrick’s Day then try our house-made Irish stew. As is often the case with traditional folk dishes, the exact recipe is up for interpretation, so offer you our take on this classic dish. Our Irish Stew consists of the highest grade brisket, sirloin, rib eye, and Cornish beef, cooked down with red onions, leeks, juicy carrots, potatoes and house spices. The Stew will be paired with a house-made roll.
Our Reuben sandwich features Cornish Beef with our house-made sauerkraut, house-made Russian dressing and melted Irish cheddar sandwich between two pieces of toasted rye bread. The Reuben will be paired with a side of chips (fries) and a spicy pickle.
Last but not least, we will have three jacket potato options on the menu today. Choose your favourite from the following toppings.
Option one: Heinz beans and aged Irish cheddar
Option two: Sour cream, aged Irish cheddar, and Irish bacon
Option three: our house-made Irish stew with age Irish cheddar sprinkled on top